Monday, January 27, 2014

Beer-Braised Sausages with Warm Potato Salad

It was cold today in Los Angeles - like, we peaked at 71 degrees and it is now 57. Soup weather, right?

I made Martha's Beer-Braised Sausages with Warm Potato Salad. This recipe was incredibly easy, and it had beer in it. Awesome.


I switched things up a bit and cooked my onions alone for a while after browning the sausage. I love well-cooked, flavorful onions. 


I feel much warmer now.


No comments :

Post a Comment